Brit Care Cat Grain-Free Sensitive Turkey & Salmon, Dry food for cats, Adult, 400g

Brit Care Cat Grain-Free Sensitive Turkey & Salmon is a complete dry food formulated for adult cats with sensitive digestion or selective appetites. The recipe uses fresh turkey meat and dehydrated salmon as its primary animal protein sources, creating a palatable formula for picky eaters. Yellow peas and chickpeas serve as grain-free carbohydrate alternatives that are gentle on the digestive tract. To assist with gastrointestinal function, the formula incorporates the probiotic Lactobacillus acidophilus alongside prebiotic fructo-oligosaccharides and mannan-oligosaccharides. These components work together to support optimal nutrient absorption and maintain a balanced gut microbiome.

This dietary formulation delivers 32% protein and 16% fat, providing a concentrated energy source to meet the daily requirements of adult felines. A carefully balanced mineral profile works alongside dried sea buckthorn to support urinary tract health. Essential amino acids, notably taurine, are included to maintain vital cardiac and visual functions. The addition of salmon oil supplies beneficial fatty acids, while Mojave yucca helps reduce stool odor. The resulting nutrient profile ensures steady energy delivery while addressing the specific physiological needs of cats with dietary sensitivities.

Analytical constituents: Crude protein: 32% — Fat content: 16% — Crude ash: 7.5% — Crude fiber: 1.5% — Moisture: 10% — Calcium: 1.2% — Phosphorus: 0.9% — Sodium: 0.5% — Magnesium: 0.08%. Metabolizable energy: 3,860 kcal/kg.

Composition: Fresh turkey meat (26%), dehydrated salmon (26%), yellow peas (16%), chickpeas (11%), poultry fat (preserved with tocopherols, 8%), dried chicory root (2.5%), dried apples (2%), salmon oil (2%), hydrolyzed chicken liver (2%), brewer’s yeast (2%), linseed (1%), dried chamomile (0.5%), minerals, dried sea buckthorn (0.3%), dried cranberries (0.2%), fructo-oligosaccharides (0.015%), mannan-oligosaccharides (0.015%), Mojave yucca (0.008%), and Lactobacillus acidophilus HA–122 inactivated (15×10⁹ cells/kg).