Key Specifications
Choose one or multiple features to search for items that have the same specifications.| Weight & dimensions | |
| Package weight | 200 g |
| Packaging data | |
| Package weight | 200 g |
| Features | |
| Weight | 200 g |
| Capacity | 200 g |
| Flavour | Beef |
| Product type | Dog treats |
| Ingredients | crude protein 31%, crude fat 27%, moisture 18%, crude ash 5%, crude fibre 2%. Natural antioxidants: rosemary extract&tocopherol extracts from vegetable oils (1b306(i)). |
| Pet life stage | Adult |
| Pet food flavor | Beef |
| Pet type | Dog |
| Dosage form | Solid |
| Volume | 200 g |
| Antioxidants included | ![]() |
| Product line | Brit Meaty Jerky |
| Nutrition facts | |
| Protein | 31% |
| Fat content | 27 % |
| Crude ash | 5% |
| Crude fibres | 2% |
| Moisture content | 18% |
| EAN | 8595602543694 |
Brit Meaty Jerky Beef Fillets are formulated as a supplementary snack specifically designed for adult dogs of various breeds. The primary animal protein source in this treat is deboned beef, providing a targeted meat-based option for daily dietary variety or behavioral reinforcement during training sessions. The recipe utilizes specific moisture-retention techniques to create a chewy, jerky-style texture that dogs readily consume. These treats are packaged in a 200-gram format and function as a complementary addition to a standard canine diet rather than a primary food source.
The formulation delivers a concentrated profile of macronutrients, including substantial protein to support routine muscle maintenance and fat for supplemental energy in active adult dogs. Natural antioxidants derived from rosemary extract and vegetable oils are integrated into the recipe to protect the integrity of the fatty acids and preserve product freshness over time. Additionally, lignocellulose is incorporated to provide structural insoluble fiber, while vegetable glycerin contributes directly to the pliable consistency of the fillets. This specific balance of functional components ensures the product remains stable without requiring synthetic preservation methods.
Analytical constituents: Protein: 31% — Fat content: 27% — Crude ash: 5% — Crude fibers: 2% — Moisture: 18%.
Composition: Deboned beef (26%), vegetable glycerin, lignocellulose, sodium chloride; natural antioxidants: rosemary extract and tocopherol extracts from vegetable oils.
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