Victorinox Swibo Boning Knife 13 cm Yellow

The Victorinox Swibo 13 cm boning knife is a specialised tool designed for separating meat from bone and trimming sinew. Its 130 mm stainless steel blade is shaped for precision work around joints and contours. The stiff blade profile allows for steady pressure along bones without bending. This knife is built for frequent use in commercial butcheries or professional kitchens where control and hygiene are essential. Its specific design allows for detailed preparation that general-purpose knives cannot easily handle.

The handle is made from non-porous plastic, which prevents moisture absorption and bacterial growth. The bright yellow colour ensures high visibility for safety in professional workspaces. The knife is dishwasher-safe, allowing for high-temperature sanitisation after contact with raw meat. Manufactured in Switzerland to professional cutlery standards, it weighs 110 g, remaining light enough for use during long shifts. The weight distribution is balanced to provide control during deep cuts.

• Ergonomic handle — improves grip and reduces strain during repetitive cutting.
• 2-year warranty — covers defects in materials and workmanship.
• 117 g package weight — total mass of the knife and retail packaging.
• 347 mm x 66 mm x 24 mm package dimensions — storage footprint for the boxed item.
• Single-unit quantity — one 13 cm boning knife per pack.
• Silver blade finish — neutral aesthetic for professional food preparation areas.